Appetizers
  • Edamame (5)
  • Indian Pancake (6)
    served with peanut sauce
  • Shumai (6)
    served w. ginger soy sauce
  • Gyoza or Vegetable Gyoza (7)
    Pork or vegetable dumpling
  • Golden Tofu (6)
    Fried tofu
  • Garlic Broccoli (6)
    Steamed a bunch broccoli w. fresh garlic sauce
  • Vegetarian or Crab meat Spring Roll (6)
    Mild chili plum sauce
  • Chicken Satay (7)
    Homemade peanut sauce
  • Chicken Lettuce Wrap (9)
    Served with fresh green lettuce
  • Crispy Fried Calamari (9)
  • Beef Negimaki (9)
    Thinly shaved beef rolled w. scallion
  • Shrimp Tempura Appetizer (9)
    Shrimp & Vegetables tempura
  • Chicken Tempura Appetizer (9)
    Chicken & Vegetables tempura
  • Rock Shrimp Tempura (9)
    Creamy citrus mango sauce
  • Thai Style Crab Rangoon (9)
    Cream cheese, crabmeat, scallions wrapped w. wonton skin then deep-fried
  • Chilean Sea Bass Tempura (12)
    Come with cream citron sauce on the side.
  • Soft Shell Crab (9)
    Deep fried with whipped cream and dipping sauce
Soup
  • Miso Soup or Clear Mushroom Soup (3)
  • Vegetable Tofu Soup (5)
  • Homemade Wonton Soup (5)
  • Dumpling Soup (5)
  • Hot Spicy Soup (6)
    Hot and sour prawn with lemongrass
Salad
  • Green Salad (5)
    Meclun green, iceberg lettuce with ginger dressing
  • Seaweed Salad (6)
  • Kani Salad (7)
    Cucumber, tobiko and spicy mayo
  • Avocado Salad (7)
    Spring Mix tossed with field green salad, mango, avocado & peanut with Yuzu dressing
  • Spicy Mango Salad (6)
    Mango, cucumber, Japanese pickle & crusted peanuts
    Chicken Salad (7)
    Thai style chicken, spring mix, with chili yuzu dressing
  • Crispy Duck Salad (9)
    Mixed greens, jicama, tomato, olive oil with hoisin citrus dressing
  • *Asahi Tuna Salad (15)
    Spring mixed, avocado and yuzu wasabi dressing
*Fusion Dishes
  • Sushi Appetizer (9)
    Chef's choice 5 pcs sushi
  • Sashimi Appetizer (10)
    Chef's choice 8 pcs sashimi
  • Iron Chef Duck Roll (11)
    Roti paratha, spring mix, cucumber & hoisin sauce
  • *Pepper Tuna (12)
    Thinly sliced seared tuna w. ponzu sauce
  • *Fresh Tuna Tartar (13)
    Finely chopped tuna, tobiko, scallion, crunch with spicy aioli
  • *Tuna or Salmon Martini (12)
    Finely chopped tuna or salmon, cucumber, mango, seaweed salad, avocado & tobiko with chef special sauce
  • Green Phoenix (13)
    Spicy tuna, crunch in avocado
  • Dinosaur Egg (12)
    Spiny tuna, crab-meat on the bed of avocado and battered fry w. eel & ginger sauce
  • Pacific Spring Breeze (12)
    Lettuce, crabstick, stream shrimp & cucumber in rice paper served with side of hoisin sauce
  • Dreamer (12)
    Tuna, salmon, yellowtail, cucumber wrapped with rice paper topped with Thai yuzu sauce
  • *Sakura Dumpling (12)
    Tuna wrapped w. wasabi tobiko, avocado and mango tossed with crunch
  • Yellowtail Ceviche (12)
    Thinly sliced yellowtail w. jalapeno ceviche sauce.
  • Fancy Free (12)
    Shrimp tempura wrapped with tuna, yellowtail & salmon strawberry & eel sauce
  • Sushi Pizza (12)
    Tuna, salmon, white tuna, peppers, onion, tomatoes, spicy aioli crunchy flakes on crispy Roti Paratha
  • *Triple Sec Sandwich (13)
    Crispy eggplant, lobster salad, spicy tuna covered with salmon, miso and chili sauce.
  • King Mango (13)
    Lobster salad, asparagus wrap with fresh mango and yuzu mango sauce.
  • *Tuna Lover (13)
    Spicy tuna, mango wrapped w. seared pepper tuna in a spicy orange yuzu dressing.



    *Some food items in this menu may contain raw or undercooked items. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
*Sushi & Sashimi Entree
Served with Miso Soup or Salad
  • Sushi Dinner (21)
    9 pieces chef's choice sushi & a Spicy tuna roll
  • Sashimi Dinner (24)
    19 pieces chef's choice of sashimi
  • *Spicy Trio Combo (18)
    Spicy tuna, spicy salmon, spicy yellowtail, avocado & cucumber & crunchy
  • Iron Chef Medley (19)
    Tuna avocado, eel avocado & shrimp tempura roll
  • Chirashi (21)
    15 pieces chef's choice of sashimi, Japanese pickles & tamago over sushi rice
  • Tuna or Salmon Dinner (20)
    8 pieces tuna or salmon sushi & a spicy tuna or spicy salmon roll
  • Perfect Maki Combo (26)
    Spicy 2 in 1, dragon & volcano roll
  • Sushi and Sashimi for 1 (24)
    6 pieces chef'sashis choice sushi, 9 pieces chef's choice sashimi with spicy tuna roll
  • Sushi Star (25)
    3 pieces each of tuna, salmon, yellowtail, white tuna with spicy 2 in 1 roll
  • Sushi and Sashimi for 2 (59)
    10 pieces chef's choice sushi & 18 pieces chef's choice sashimi with Dragon and Volcano roll
Cooked Roll
  • Avocado Roll (4)
  • Cucumber Roll (4)
  • Peanut & Avocado Roll (5)
  • Vegetable Roll (5)
  • Asparagus Tempura Roll (5)
  • Sweet Potato Tempura Roll (5)
  • Spring Mix Roll (7)
    Spring mix salad, avocado, cucumber and mango wrapped in soy paper with chef fruit sauce
  • California Roll (6)
  • Boston Roll (6)
    Shrimp, cucumber, lettuce and mayo
  • Philadelphia Roll (7)
    Smoked salmon, cucumber and cream cheese
  • Eel and Cucumber or Avocado (7)
  • Shrimp Mango Roll (6)
  • Shrimp Tempura Roll (8)
    Batter fried shrimp, avocado, cucumber, caviar and mayo
  • Chicken Tempura Roll (8)
    Batter fried chicken, avocado, cucumber, caviar and mayo
  • Futo Maki 5 PCS (7)
    Crab-meat, omelette, avocado, cucumber, burdock, pickle and asparagus
  • Spider Roll (10)
    Butter fried soft shell crab, avocado, cucumber, caviar and mayo
  • *Volcano Roll (11)
    Batter-fried mixed fish and avocado & tobiko with special house sauce
  • Dragon Roll (11)
    Toasted eel and cucumber wrapped in avocado
  • *Small Boss (11)
    Tempura roll of white runa, crabmeat 7 cream cheese topped with eel sauce & saviar
  • *Out of Control Roll (13)
    2 pcs of shrimp tempura and jalapeno topped with eel, avocado, tobiko
  • Dark Dragon Roll (13)
    Eel, avocado & asparagus tempura topped with smoked salmon & black caviar
  • Fantasy Roll (13)
    Batter-fried eel, smoked salmon, crab-meat omelets, avocado, cheese, scallion & tobiko
  • Phoenix Roll (15)
    Shrimp tempura, spicy kani salad topped with spicy crab and tobiko
  • Tokyo Roll (17)
    Lobster tempura, avocado, asparagus, mayo, topped with full eel, tobiko and spicy eel sauce.
*Uncooked Roll
  • Tuna or Salmon Roll (6)
  • Yellowtail and Scallion Roll (6)
  • Alaskan Roll (7)
    Salmon, avocado and cucumber
  • *Spicy Tuna, Spicy Salmon or Spicy Yellowtail Roll (7)
    Chopped tuna, avocado and cucumber with spicy sauce.
  • Spicy Scallop Roll (7.5)
    Spicy scallop, crunchy with jalapeno
  • Kiwi Roll (12)
    Spicy salmon & crunchy inside, fresh kiwi, tobiko & special wasabi sauce outside.
  •  Spicy 2 in 1 (11)
    Chopped fresh spicy tuna and salmon crunchy with wasabi tobiko outside
  • *Spicy Girl Roll (12)
    Spicy tuna wrapped over crab-meat, avocado and cucumber
  • Rainbow Roll (12)
    Crab-meat avocado, caviar and topped with tuna, fluke, fresh salmon and red snapper
  • Orange Roll (12)
    Crab-meat, cucumber,mango, avocado topped with salmon
  • Hawaii Roll (12)
    Spicy salmon, mango inside topped with white tuna, salmon & mango sauce
  • Snow Mountain Roll (12)
    Crabmeat, avocado, jalapeno topped with white tuna & tempura flake with house special sauce
  • Moscow Roll (12)
    Fresh salmon, tuna, yellowtail, avocado and caviar wrapped with cucumber
  • Christmas Roll (12)
    Spicy yellowtail & tempura crunch wrapped with avocado, red tobiko & wasabi tobiko
  • Crispy Tuna Roll (12)
    Spicy tuna on top of fried scallion roll.
  • Red Dragon Roll (13)
    Eel, asparagus and avocado topped with tuna & tobiko topped with eel sauce.
*Sushi or Sashimi

Sushi 2 piece $4/ Sashimi 3 pieces $5

  • Crab Sticks
    Octopus
    Striped Bass
    Wasabi Tobiko
    Squid
    Tuna
    Red Snapper
    Salmon Cavair
    Surf Clam
    Salmon
    Scallop
    Eel $2.5/$5
    Shrimp
    Yellowtail
    Smoked Salmon
    Sea Urchin:1 pc an order
    Tamago (Egg)
    White Tuna
    Red/Black Tobiko
                         M.P.
  • *Some food items in this menu may contain raw or undercooked items. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
*Signature Rolls (15)
  • *Iron Chef   
    Spicy tuna, salmon, yellowtail and tempura flake topped with tuna, salmon, yellowtail, white tuna, wasabi tobiko and wasabi sauce
  • *Lobster Delight
    Shrimp tempura, avocado, cucumber topped with spicy lobster and tempura flake.
  • *Terrific
    Spicy tuna & sweet potato tempura with salmon, yellowtail, crabmeat, crunch & tobiko with chef special sauce.
  • Black N Pink
    Shrimp tempura, avocado topped w. king crab and crab-meat, black tobiko & strawberry sauce.
  • *Tripple Spicy
    Chopped fresh salmon, yellowtail & chilli sauce topped with tuna
  • Sweet Plus
    Shrimp tempura and avocado topped with spicy tuna and tempura flakes.
  • Yellowtail Lover
    Spicy yellowtail, jalapeno, crunch topped with fresh seared yellowtail, jalapeno sauce & wasabi tobiko
  • Tuna Amazing
    White tuna tempura spicy tuna, avocado topped with pepper tuna and drizzled with a mango sauce and caviar.
  • Asia Geisha
    Spicy salmon, shrimp tempura, mango & avocado wrapped in soybean nori & sweet mango sauce
  • *Rising Star
    Tempura scallop, spicy crab, creamcheese, avocado wrpped in soybean nori, then topped with fried kani, chef special sauce, red & wasabi tobiko
  • Dancing Ocean
    Smoked salmon, creamcheese, cucumber then deep fried topped with lobster salad, crunchy and tobiko
  • Angry Dragon Roll
    Shrimp tempura, spicy tuna, avocado, soybean paper wrap & topped with king crab, caviar and special sauce.
  • *Super Volcano
    Shrimp tempura, avocado, asparagus, spicy crabmeat topped with filet mignon & teriyaki sauce
  • *Devil Kiss
    Spicy tuna, salmon, crunchy top with seared tuna, salmon, yellowtail, white tuna, jalapeno, caviar, ginger & eel sauce
  • Super Topping Roll
    Inside spicy king crab, crunch layer top with tuna, spicy lobster, salmon, spicy tuna, black cavair
  • Mona Lisa
    Shrimp tempura and avocado topped with spicy kani
  • Chef Special's "Top Recommend"
    Top Chef daily choice


     
    *Some food items in this menu may contain raw or undercooked items. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Casserole
Served with Homemade Wonton Soup or Salad and White Rice
  • Choice of Vegetables or Protein:
    Tofu & Vegetables (15)
    Vegetables (15)
    Chicken (17)
    Salmon (20)
    Shrimp (19)
    Seafood: Shrimp & Scallop (21)
  • Tropical Mango Sauce
  • *Thai Hot Basil or Thai Red Curry
  • Lemongrass Sauce
  • Selected Vegetables in Brown sauce Casserole
  • Eggplants with Garlic sauce Casserole
Tangy Sauce
Served with Wonton Soup or Salad and White Rice
  • Toban-Yaki Beef (19)
    Sizzle with ginger, onion and scallions
  • *General Tsao's Chicken (18)
    Crispy white chicken in tangy sauce
  • Sesame Chicken (18)
    Crispy shredded white meat chicken in sesame sauce
Char-Grilled Teriyaki
Served with Miso Soup or Salad and White Rice
  • Choice of Vegetables or Protein:
    Tofu & Vegetables (15)
    Beef Negimaki (22)
    Chicken (17)
    Salmon (19)
    Shrimp (19) or Scallop (21)
    Steak (23)
Noodle & Rice
  • Hibachi Style Fried Rice
    Vegetables (11)/ Chicken (12)/ Shrimp (13)
  • Thai Pineapple Fried Rice (14)
    Chicken or Shrimp or Seafood (15)
  • *Hot Basil Fried Rice (13)
    Chicken/ Shrimp/ Beef (14)
  • Pad See Ew Noodle(14)
    with Egg & Broccoli in black sweet soy sauce. Choice of Chicken or Shrimp
  • Udon Noodle Soup (15)
    Chicken or Shrimp
  • Pad Thai Noodle (14)
    Chicken or Shrimp
  • Udon Noodle or Lomein Noodle (14)
    Chicken or Shrimp or Beef (15)
  • *Drunken Noodle (14) 
    Chicken or Shrimp, Beef
  • Drunken Noodle with Duck (14) 
Kitchen Signatures
Served with Homemade Wonton Soup or Salad and White Rice
  • Crispy Grand Marnier Prawns (21)
    Walnut and honey emulsion
  • Black Pepper Filet Mignon Steak Cubes (25)
    Seasonal vegetables & reaf wines sauce
  • Broiled Chilean Seabass (29)
    Sauteed seasoned vegetables topped with orange miso sauce
  • Hong Kong Duck (29)
    Homemade roast duck w. Hongkong hoisin sauce, toasted garlic bread on side
  • King of the Sea (34)
    Lobster tail, shrimp, scallop served with baby broccoli on lime butter egg sauce
  • Surf & Turf (34)
    Filet mignon & lobster tail with baby broccoli Asian sauce
Hibachi Dinner
Hibachi Room served with Fried Rice & Noodle, Clear Soup & Salad, 2 pieces Shrimp Appetizers & Hibachi Vegetables
Dining Room & Take Out served with Fried Rice, Clear Soup & Salad, 2 pieces Shrimp Appetizers & Hibachi Vegetables
  • Hibachi Vegetable: No Shrimp (19)
    Hibachi Scallop (25)
  • Hibachi Chicken (22)
    Hibachi Steak (26)
  • Hibachi Salmon (24)
    Hibachi Filet Mignon (30)
  • Hibachi Shrimp (24)
    Hibachi Chilean Sea Bass (31)
  • Hibachi Roast Duck (31)
    Hibachi Twin Lobster Tails (36)
Hibachi Dinner Combo
Hibachi Room served with Fried Rice & Noodle, Clear Soup & Salad, 2 pieces Shrimp Appetizers & Hibachi Vegetables
Dining Room & Take Out only served with Fried Rice, Clear Soup & Salad, 2 pieces Shrimp Appetizers & Hibachi Vegetables
  • Hibachi Salmon & Chicken (25)
    Hibachi Filet Mignon & Chicken (29)
  • Hibachi Chicken & Shrimp (25)
    Hibachi Filet Mignon & Shrimp (29)
  • Hibachi Steak & Chicken (26)
    Hibachi Filet Mignon & Scallop (29)
  • Hibachi Scallop & Shrimp (26)
    Hibachi Steak & Lobster Tail (33)
  • Hibachi Steak & Salmon (27)
    Hibachi Chilean Sea Bass & Scallop (34)
  • Hibachi Steak & Shrimp (27)
    Hibachi Filet Mignon & Lobster Tail (37)
  • Hibachi Steak & Scallop (28)
    Hibachi Seafood Combination (37)
    Shrimp, Scallop & Lobster Tail
Kid's Menu
For Children Under 10
Served with Fried Rice, Clear Soup, Hibachi Vegetable & 1 piece Shrimp Appetizers
  • Hibachi Chicken Junior (15)
    Hibachi Scallop Junior (16)
  • Hiachi Shrimp Junior (16)
    Hiachi Steak Junior (18)
Hibachi Style Side Order
  • Fried Rice or Noodle (5)
    Hibachi Steak (11)
  • Hibachi Vegetable (7)
    Hibachi Salmon (11)
  • Hibachi Chicken (9)
    Hibachi Shrimp or Scallop (11)
Desserts
  • Tempura Ice Cream (6)
    Green tea, Vanilla, Coconut
  • Ice Cream (3)
    Green tea, Vanilla, Coconut
  • Mochi Ice Cream (6)
    Red Bean or Green Tea
  • Tempura Banana with Honey (5.5)
  • Tempura Banana with Tempura Ice Cream (9)
  • Lava Chocolate Moose Cake (7)
    with Vanilla ice cream
  • Iron Chef Cheese Cake (7.5)
    with choice of plain OR homemade lemon sauce
Lunch Specials 
Monday - Saturday 11:30 am to 3:00 pm
  • Bento Box (15)
  • Served with Miso soup, Salad, White Rice, California Roll & One Selection of Appetizers and One Selection of Appetizers of Entrees
    • Appetizers
      Vegetable Spring Roll
      Crabmeat Spring Roll
      Edamame
      Fried Shumai
      Age Tofu
      Rock Chicken | Rock Shrimp
      Pork Gyoza
      New! Thai Crab Rangoon
      Entree'
      *Sushi : 4 pieces chef selection
      *Sashimi : 6 pieces chef selection
      Thai Red Curry (Chicken or Shrimp)
      Shrimp Tempura or Vegetables Tempura
      Teriyaki (Chicken/Shrimp/Salmon/ Steak or Beef Negimaki extra $2)
      New!! Volcano Roll or Spicy 2-in-1 Roll
  • Hibachi Lunch
  • Served with Clear soup, Salad, Hibachi vegetables & Fried rice
    • Hibachi Vegetables (14)
      Hibachi Chicken (14)
      Hibachi Tofu& Veggie (14)
      Hibachi Scallop (15)
      Hibachi Steak (15)
      Hibachi Salmon (15)
      Hibachi Shrimp (15)
      Hibachi Filet Mignon (18)
  • *Sushi Bar Lunch
  • Served with Miso Soup and Salad
    • Sushi Lunch (15)
      7 pieces chef's choice sushi and California Roll
    • Sushi Star Lunch (18)
      2 pcs yellowtail, 2pcs tuna, 2 pcs salmon, 2 pcs white tuna and a spicy 2 in 1 roll
    • Sashimi Lunch (18)
      12 pieces chef's choice sashimi and rice
    • Chirashi Lunch (17)
      10 pieces chef's choice sashimi and pickles over sushi rice
    • Unagi Don Lunch (17)
      7 pieces toasted eel and pickles over sushi rice
    • Sushi and Sashimi Lunch (20)
      4 pieces sushi, 6 pieces sashimi (chef's choice) and spicy tuna roll
  • Classic Roll (2 Rolls $11)/(3 Rolls $15)
  • Served with Miso soup and Salad
    • *Choice of non-vegetarian
      California 
      Tuna Avocado
      Salmon Avocado
      Eel Cucumber
      Eel Avocado
      Spicy Tuna
      Spicy Salmon
      Tuna
      Salmon
      Alaska
      Boston
      Shrimp Tempuara
      Salmon Tempura
      White Tuna Tempura
      Spicy Crab
      Crab Tempura
      New! Volcano Roll (one order per person)
      Choice of vegetarian
      Sweet Potato Tempura
      Avocado
      Cucumber
      Peanut & Avocado
      Mango & Avocado
  • Kitchen Lunch $15
  • Served with Wonton Soup or Salad and White Rice
    • Tropical Mango
      Choice of Tofu, Chicken or Shrimp
    • Thai Hot Basil
      Choice of Tofu, Chicken or Shrimp
    • Sesame Chicken
    • General Tsao's Chicken
    • Selected Vegetables Brown Sauce
      Choice of Tofu, Chicken, Shrimp or Beef



    • Brown Rice available for substitution with $1.50 extra
      *Some food items in this menu may contain raw or undercooked items. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

©Est 2002 Iron Chef of Wallingford. All rights reserved